Paneer Pasanda is a great way of eating our favorite Paneer. It is a stylish paneer dish which is stuffed with spices and fried to make it quite filling.
Handi paneer with gravy is a north Indian dish served with Naan or paratha. Make restaurant style at home quickly and easily within minutes. High protein.
Kadai paneer is a blend of Paneer, Capsicum and Indian Tadka. Our tried and tested restaurant style recipe can bring unique taste right in your kitchen.
Paneer Makhani is also known as Paneer Butter Masala. This recipe will help you create the restaurant style Paneer Makhani at home. Enjoy and share with friends.
Paneer Paro is one of the Paneer delicacy prepared with Dry Fenugreek Leaves. It is more commonly known as Methi Paneer and is perfect for a main course menu.
Baby corn sabzi is a treat to your boring schedule of plain conventional sabzi's. You can make it as a snack or a main course sabzi to change the mood of dinner.