Updated 27 Jul, 2016 Recipe
Chur Chur Paratha is a popular fried dough from the streets of old delhi. Authentic recipe helps make paneer parota for serving in breakfast menu.
Love Maggi and Love Samosa too? Then here is a deadly combination of Maggi Samosa that we tried recently and everybody at home really liked it.
Baby corn sabzi is a treat to your boring schedule of plain conventional sabzi’s. You can make it as a snack or a main course sabzi to change the mood of dinner.
Rooh Afza is a famous Gulab sharbat brand in India. Make this base syrup at home easily. It can be mixed with plain water to make full glass serving.
Updated 27 Jul, 2016 Chutney
Aam ki chutney is one of the chutney that will attract all mango lovers. Here is an easy recipe that will remind you of the old dadi maa recipes. Enjoy.
Dal Cubes is one of the unique and pretty interesting snack that i have tried over the years. It is a crisp, spicy and great shaped tea time snack made with Chana Dal.
Updated 27 Jul, 2016 Protein Rich Indian Recipes
Crisp Soya tikki is a real surprise for snackers who are always searching for something new. It is healthy and full of protein. Enjoy it in tea time snack.
Spicy Tomato Garlic Chutney or red chili Momo sauce for chinese Veg or chicken momo. Momos Chatni can also be served with Indian dosa, Idli or Parantha.
Updated 27 Jul, 2016 Baking Recipes
Bake Walnut chocolate Cupcake in Microwave Convection or Oven. Tried and tested recipe to get restaurant taste at home. Sweet dessert for Main course menu.