Kadai paneer is a blend of Paneer, Capsicum and Indian Tadka. Our tried and tested restaurant style recipe can bring unique taste right in your kitchen.
Paneer Makhani is also known as Paneer Butter Masala. This recipe will help you create the restaurant style Paneer Makhani at home. Enjoy and share with friends.
Garlic vegetable chowmein easy, tried and tested recipe at home for restaurant taste. Add Chilli to make it hot and spicy. Indian style Chinese noodles.
Paneer Paro is one of the Paneer delicacy prepared with Dry Fenugreek Leaves. It is more commonly known as Methi Paneer and is perfect for a main course menu.
Soyabean Chap is primarily a North Indian delight and is considered equivalent of a non-vegetarian dish. This recipe is for making Soyabean chap curry.
Spicy Tomato Garlic Chutney or red chili Momo sauce for chinese Veg or chicken momo. Momos Chatni can also be served with Indian dosa, Idli or Parantha.