Name: Navratri Aloo Kabab Recipe - Fried Snack - Video
Prep time: 5 min
Cook time: 10 min
Yield: 7 Pieces of Navratri Aloo Kabab
Cuisine: Indian
Ingredients: 2 Number Potato (Boiled, Each 3 Inch in height and 3 Inch in width); 1 Tsp Green Chili (Finely chopped); 1 Tsp Ginger (Finely chopped ); 2 Tsp Samak Rice (English Name is Barnyard millet); 1/4 Tsp Sendha Salt (English name is Rock salt); 1/4 Tsp Black pepper powder; 2 Cup Oil (Or enough Oil For frying)