Urad Dal

Tomato Onion Chutney - The Spice And flavor

Tomato Onion Chutney – Spicy South Indian Sauce

Written by Maahi Gupta
  By Maahi Gupta      Updated  2 Mar, 18
 vegEasy

Tomato Onion Chutney is a unique blend of Dals, Tomato, Onion. It has a taste of tadka but served as a chutney. Easily substitute it as a main sabzi.

0 Chutney Recipe
South Indian vada

Vada Recipe – South Indian Style with a hole – Video

Written by Maahi Gupta
  By Maahi Gupta      Updated  13 Jan, 18
 vegEasy

Vada recipe for frying crispy south Indian snack at home with a hole inside. Tried and tested dal pakoda recipe makes 8 Vada. High in dense calories.

0 Recipe Recipe In English

Authentic Sambhar Masala Powder Recipe

Written by Maahi Gupta
  By Maahi Gupta      Updated  11 Jan, 18
 vegEasy

Sambhar Masala powder recipe. Roast whole spices and Lentils and grind to fine powder. Make Vegetable soup, Rasam or Sambar directly in south Indian style.

0 Recipe Recipe In English

Arhar Dal Fry Recipe | Toor Dal Recipe

Written by Anil Gupta
  By Anil Gupta      Updated  11 Jan, 18
 vegEasy

Arhar dal recipe south India style. Boil Toor dal in pressure cooker. Use Punjabi tadka for north Indian flavor. High protein 200 Calories for weight loss.

 हिंदी 0 Protein Rich Indian Recipes Recipe

Dahi Vada Recipe – Dahi Bhalla easy Restaurant style

Written by Maahi Gupta
  By Maahi Gupta      Updated  11 Jan, 18
 vegEasy

Dahi bhalla or Dahi Vada is an Indian Urad Dal Snack. Make North or South Indian or Pakistani restaurant style Chat with 320 Calories. Soak time is 4 hours.

0 Recipe Recipe In English