Name: Banana Cupcake Recipe In Oven with Eggs
Prep time: 15 min
Cook time: 20 min
Yield: 12 CupCake (each 3 Inch Diameter)
Cuisine: Indian
Ingredients: 2 Number Banana (Should be Ripe for better results); 1 Cup All Purpose Flour (Maida); 1 Tsp Baking Powder; 1/2 Tsp Baking Soda; 1/8 Tsp White Salt; 2 Number Eggs (Large (2.5 Inch in height)); 1/4 Tsp Cinnamon Powder; 3/4 Cup White Sugar; 1 Tsp Vanilla Essence (Vanilla Extract); 1/2 Cup Chocolate Chips (Semi-Sweet); 1/2 Cup Oil