Charnamrit Prasad is a holy drink that is offered at the end of Hindu prayer meetings, in temples as well as at home. It is made from Curd, Milk and Ganga Jal (The sacred Ganga River water). The break-up (called Sandhi Viched in hinid) of this word defines the the actual meaning. The break-up is Charna + Amrit . It is considered sacred and the Amrit from the God’s feet. It is an integral part of all Hindu Poojas and is usually served as a prasad once the pooja is completed.
Here is a simple and easy way to make the sweet and delicious Charnamrit prasad at home. Making it at home not only ensures that it is pure and authentic, the taste is un-comparable. Here you go with the tried and tested recipe: