Paneer Bhurji Recipe – Punjabi Style – Video
Paneer Bhurji restaurant style with Indian Punjabi flavor at home easily. Dry crushed paneer stir fried with vegetables. Quick fast food easy recipe.
Maahi Gupta Updated 11 Jan, 18
If you are a Paneer lover, this one is a dish specially made for you. It can be enjoyed as a snack or even with Punjabi paranthas. Made with Cottage Cheese Paneer and Indian spices, its one of the popular dishes of North India.
Ingredients
- 125 Gms Paneer
- 2 Tsp Desi Ghee Pure Oil
- 1 Number Tomato Chopped
- 1 Number Green Chili
- 2 Tsp Green Coriander Leaves (Cilantro)
- 2 Chopped Onion
- 1/4 Tsp Red Chili Powder
- 1/2 Tsp Turmeric Powder
- 1/2 Tsp Cumin Seeds Jeera
- 1/4 Tsp Garam Masala
- 1/2 Tsp White Salt
Yield 1 cup
Nutrition Facts
Paneer Bhurji Recipe [Video]
Amount Per Serving
Calories 529
Calories from Fat 360
% Daily Value*
Total Fat 40g
62%
Saturated Fat 27g
135%
Trans Fat 0.004g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.3g
Cholesterol 114mg
38%
Sodium 1201mg
50%
Potassium 405mg
12%
Total Carbohydrates 19g
6%
Dietary Fiber 3g
12%
Sugars 10g
Protein 27g
54%
Vitamin A
58%
Vitamin C
66%
Calcium
88%
Iron
28%
* Percent Daily Values are based on a 2000 calorie diet.