Desi Ghee At Home from Butter Recipe – Video
We can easily make desi ghee at home using butter. This recipe walks you through each step in detail and help you make pure desi ghee using unsalted butter.
Making Desi Ghee at home has been an ancient tradition in India and a choice abroad. If you like to use the pure and home made taste in your sweets and food preparations, here is a simple and easy recipe to make the Ghee. There is an added benefit of saving some money too as the one available in market would off course be a bit expensive than the one you make yourself especially is you are staying outside India.
Ingredients
- 450 Gms Butter Unsalted Unsalted, Freezed or melted state
Yield 400 Gms Desi Ghee
Nutrition Facts
Desi Ghee At Home from Butter Recipe - Video
Amount Per Serving
Calories 8
Calories from Fat 9
% Daily Value*
Total Fat 1g
2%
Saturated Fat 1g
5%
Polyunsaturated Fat 0.03g
Monounsaturated Fat 0.2g
Cholesterol 2mg
1%
Sodium 0.1mg
0%
Potassium 0.3mg
0%
Total Carbohydrates 0.001g
0%
Sugars 0.001g
Protein 0.01g
0%
Vitamin A
1%
Calcium
0.02%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
Storage and Serving Suggestions
Use Desi Ghee to make delicious sweets, pour it on top of hot Lentil or eat it with Porridge, Khichdi or with anything you like.
Did you know that you can make desi ghee from milk cream also.
Recipe Recipe In English
Sushant 31 Jul, 13 at 6:01 pm
Great tip!
Maahi 8 Aug, 13 at 5:10 pm
Thanks a lot Sushant.
Hope it helps you in need 🙂
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