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	Comments on: Molten Lava Cake In Cooker Recipe with Egg	</title>
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		<title>
		By: Anil Gupta		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4020</link>

		<dc:creator><![CDATA[Anil Gupta]]></dc:creator>
		<pubDate>Tue, 12 Jul 2016 13:03:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4020</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4008&quot;&gt;sakshi bist&lt;/a&gt;.

Hi Sakshi,
Somehow, this comment was missed by us earlier. I know, I am responding to it late, and if you are still there, here is what we fell:
1. Stainless steel bowls are not good for baking as per our experiments.
2. You should use Oven safe bowls.
3. We do not recommend using salt as the base either. We have not tried one and hence can&#039;t really say what could have gone wrong there.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a target="_blank" rel=”nofollow” href="https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4008">sakshi bist</a>.</p>
<p>Hi Sakshi,<br />
Somehow, this comment was missed by us earlier. I know, I am responding to it late, and if you are still there, here is what we fell:<br />
1. Stainless steel bowls are not good for baking as per our experiments.<br />
2. You should use Oven safe bowls.<br />
3. We do not recommend using salt as the base either. We have not tried one and hence can&#8217;t really say what could have gone wrong there.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anil Gupta		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4019</link>

		<dc:creator><![CDATA[Anil Gupta]]></dc:creator>
		<pubDate>Tue, 12 Jul 2016 13:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4019</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4018&quot;&gt;nisha&lt;/a&gt;.

Hi Nisha,
We would not recommend using a stainless steel bowl as it would get too hot and may not bake the cake well.
It is always better to use an Oven safe bowl for baking.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a target="_blank" rel=”nofollow” href="https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4018">nisha</a>.</p>
<p>Hi Nisha,<br />
We would not recommend using a stainless steel bowl as it would get too hot and may not bake the cake well.<br />
It is always better to use an Oven safe bowl for baking.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: nisha		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4018</link>

		<dc:creator><![CDATA[nisha]]></dc:creator>
		<pubDate>Tue, 12 Jul 2016 12:24:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4018</guid>

					<description><![CDATA[Can I use stainless steel bowl covered with aluminium foil as mould? If yes, am I to grease aluminium foil with butter?]]></description>
			<content:encoded><![CDATA[<p>Can I use stainless steel bowl covered with aluminium foil as mould? If yes, am I to grease aluminium foil with butter?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: jujal		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4009</link>

		<dc:creator><![CDATA[jujal]]></dc:creator>
		<pubDate>Tue, 05 Jul 2016 16:08:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4009</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4007&quot;&gt;Anil Gupta&lt;/a&gt;.

thank you]]></description>
			<content:encoded><![CDATA[<p>In reply to <a target="_blank" rel=”nofollow” href="https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4007">Anil Gupta</a>.</p>
<p>thank you</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: sakshi bist		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4008</link>

		<dc:creator><![CDATA[sakshi bist]]></dc:creator>
		<pubDate>Tue, 05 Jul 2016 13:50:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4008</guid>

					<description><![CDATA[I tried making it but it became a soft chocolate cake . I used salt and and aluminum plate and used smaller stainless steels bowls(katori). Can you tell me what went wrong. ]]></description>
			<content:encoded><![CDATA[<p>I tried making it but it became a soft chocolate cake . I used salt and and aluminum plate and used smaller stainless steels bowls(katori). Can you tell me what went wrong. </p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anil Gupta		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4007</link>

		<dc:creator><![CDATA[Anil Gupta]]></dc:creator>
		<pubDate>Tue, 05 Jul 2016 13:45:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4007</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4006&quot;&gt;JUJAL&lt;/a&gt;.

Hi Jujal,

If and ONLY if the tupperware bowl you want to use, is marked as &#039;MICROWAVE AND OVEN SAFE&#039; should be used for baking in cooker.
If not, there are HIGH chances that it will melt during the process.

Also, if it is made with plastic, we would recommend to NOT use it as plastic tends to release chemicals when exposed to high heat and that&#039;s not safe for health.

On the base questions, it is good if it has holes, as this helps in pushing heat upwards for easy baking. Even if the holes are not there in the utensil you are using, it is okay. It won&#039;t make any difference to the timing in the recipe. Yes, you can use stainless steel plate as the base.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a target="_blank" rel=”nofollow” href="https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4006">JUJAL</a>.</p>
<p>Hi Jujal,</p>
<p>If and ONLY if the tupperware bowl you want to use, is marked as &#8216;MICROWAVE AND OVEN SAFE&#8217; should be used for baking in cooker.<br />
If not, there are HIGH chances that it will melt during the process.</p>
<p>Also, if it is made with plastic, we would recommend to NOT use it as plastic tends to release chemicals when exposed to high heat and that&#8217;s not safe for health.</p>
<p>On the base questions, it is good if it has holes, as this helps in pushing heat upwards for easy baking. Even if the holes are not there in the utensil you are using, it is okay. It won&#8217;t make any difference to the timing in the recipe. Yes, you can use stainless steel plate as the base.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: JUJAL		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4006</link>

		<dc:creator><![CDATA[JUJAL]]></dc:creator>
		<pubDate>Tue, 05 Jul 2016 07:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4006</guid>

					<description><![CDATA[What about tupperware bowls instead of baking pan?

Whether the base must have holes? Because the sieve which you used is stainless steel. so can I use steel plate as a base?]]></description>
			<content:encoded><![CDATA[<p>What about tupperware bowls instead of baking pan?</p>
<p>Whether the base must have holes? Because the sieve which you used is stainless steel. so can I use steel plate as a base?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: jujal		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4005</link>

		<dc:creator><![CDATA[jujal]]></dc:creator>
		<pubDate>Tue, 05 Jul 2016 06:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4005</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4004&quot;&gt;Anil Gupta&lt;/a&gt;.

Thanks..
What about tupperware bowls instead of baking pan?

Whether the base must have holes? Because the sieve which you used is stainless steel. so can I use steel plate as a base?]]></description>
			<content:encoded><![CDATA[<p>In reply to <a target="_blank" rel=”nofollow” href="https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4004">Anil Gupta</a>.</p>
<p>Thanks..<br />
What about tupperware bowls instead of baking pan?</p>
<p>Whether the base must have holes? Because the sieve which you used is stainless steel. so can I use steel plate as a base?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anil Gupta		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4004</link>

		<dc:creator><![CDATA[Anil Gupta]]></dc:creator>
		<pubDate>Tue, 05 Jul 2016 03:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4004</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4003&quot;&gt;Jujal&lt;/a&gt;.

Hi,
1. We do not recommend using salt as the base.
2. Stainless steel utensil is not good for baking. It would get too hot and cake would be spoiled.
3. Yes, cooker whistle has to be removed. It is mentioned in above recipe clearly.

Let us know if you need more information.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a target="_blank" rel=”nofollow” href="https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4003">Jujal</a>.</p>
<p>Hi,<br />
1. We do not recommend using salt as the base.<br />
2. Stainless steel utensil is not good for baking. It would get too hot and cake would be spoiled.<br />
3. Yes, cooker whistle has to be removed. It is mentioned in above recipe clearly.</p>
<p>Let us know if you need more information.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jujal		</title>
		<link>https://www.inhouserecipes.com/molten-lava-cake-in-cooker/#comment-4003</link>

		<dc:creator><![CDATA[Jujal]]></dc:creator>
		<pubDate>Mon, 04 Jul 2016 16:54:00 +0000</pubDate>
		<guid isPermaLink="false">http://104.196.167.48/?p=21809#comment-4003</guid>

					<description><![CDATA[Choco lava in cooker! Awesome recipe.

Instead of sieve or idli stand as a base, can I use salt? If yes, whether the timing will remain the same?  I don&#039;t have baking pan  or aluminium utensil, can I use stainless steel bowl? Whether gasket and whistle of the cooker has to be removed?]]></description>
			<content:encoded><![CDATA[<p>Choco lava in cooker! Awesome recipe.</p>
<p>Instead of sieve or idli stand as a base, can I use salt? If yes, whether the timing will remain the same?  I don&#8217;t have baking pan  or aluminium utensil, can I use stainless steel bowl? Whether gasket and whistle of the cooker has to be removed?</p>
]]></content:encoded>
		
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