Navratri Aloo Kabab Recipe – Fried Snack – Video

Aloo Kabab are made with Potato, Samak rice, Sendha Salt for Navratri fasting. Frying makes them high calorie snack. Serve with coriander Chutney with Tea.

Written by Maahi Gupta
  Maahi Gupta    Updated 13 Jul, 22

  


Navratri Aloo Kabab Recipe – Fried Snack – Video

Aloo Kabab are made with Potato, Samak rice, Sendha Salt for Navratri fasting. Frying makes them high calorie snack. Serve with coriander Chutney with Tea.

  • 2 Number Potato (Boiled, Each 3 Inch in height and 3 Inch in width)
  • 1 Tsp Green Chili (Finely chopped)
  • 1 Tsp Ginger (Finely chopped )
  • 2 Tsp Samak Rice (English Name is Barnyard millet)
  • 1/4 Tsp Sendha Salt (English name is Rock salt)
  • 1/4 Tsp Black pepper powder
  • 2 Cup Oil (Or enough Oil For frying)

There are more options for your Navratri fast hunger strike like Paneer Bhurji and Khatta Meetha Namkeen Mixture.

Navratri Aloo Kabab Recipe

Navratri Aloo Kabab Recipe
Snacks
Indian



Author

Written by Maahi Gupta
  Maahi Gupta  
Mother. Cook. Vegetarian. Passionate Indian Food Eater. inHouseRecipes Chef. Photo Editor.