Updated 15 Nov, 2017 Recipe
Amla Sabzi is a unique way of consuming Amla. Amla needs no introduction for its goodness. It is pretty useful for having strong and glowing hair and eyes.
Masala Gobi is a spicy sabzi made only with Gobi as main ingredient. This recipe will make the restaurant style Masala Gobi in 10 minutes at home easily.
Papad as you know is an add on element to any meal. But today, we are making it as main course dish and bringing it to the limelight.
Punjabi Chole Ka Masala recipe is the secrets of Chana powder to make restaurant style black chole. Dubbed as Chacha masala from Delhi.
Updated 15 Nov, 2017 Protein Rich Indian Recipes
Arhar dal recipe south India style. Boil Toor dal in pressure cooker. Use Punjabi tadka for north Indian flavor. High protein 200 Calories for weight loss.
Makki ka atta and Methi makes a great combination for your taste buds. North Indian Fried dough called poori, eaten with butter will melt in your mouth.
Gobi Besan Paratha is a healthy combination with high protein content. Light tawa fry is better. Cauliflower is mixed with flour to make crisp breakfast.
Matar korma is a veg dish made by mixing spicy tadka, also called Kurma, with Matar as its main ingredient. You can add any vegetable or meat, if you like.
Matar paneer is a vegetarian North Indian traditional main course dish. Step by step recipe for restaurant taste at home with Tomato based gravy and garam masala.