Updated 13 Nov, 2016 Recipe
Palak paneer is a high protein dish from North Indian main course menu. Spinach paste is cooked with tadka and Paneer pieces are added on top.
Updated 21 Oct, 2016 Recipe
Matar korma is a veg dish made by mixing spicy tadka, also called Kurma, with Matar as its main ingredient. You can add any vegetable or meat, if you like.
Updated 27 Sep, 2016 Recipe
Garam Masala is made with mixture of whole spices like cardamom, cinnamon, Cumin seeds, Cloves and Black Pepper. Adds a unique and strong flavor to recipes.
Updated 2 Sep, 2016 Paneer
Shahi Paneer recipe restaurant style at home. Sunset colored thick gravy made with cream is high in calories. Video in Hindi with step by step pictures.
Updated 2 Sep, 2016 Recipe
Make Punjabi Chole in restaurant style at home to go with Bhature. Use dry Amla or Tea leaves for black chole. Punjabi Chana masala with curry recipe with pictures.
Updated 31 Aug, 2016 Paneer
Paneer tikka masala gravy recipe with video in hindi and step by step images. Get the restaurant style taste at home with easy recipe. It has high calories.
Malai Kofta is a blend of creamy white Mughlai gravy and soft fried Paneer kofta. Restaurant style recipe with video and step by step pictures.
Updated 29 Aug, 2016 Recipe
Dumdama Aloo is a modified version of Dum Aloo. We have used whole spices more than the conventional ones to make gravy exhibit strong flavors.
Updated 29 Aug, 2016 Protein Rich Indian Recipes
Soyabean Chap is primarily a North Indian delight and is considered equivalent of a non-vegetarian dish. This recipe is for making Soyabean chap curry.