Updated 13 Nov, 2016 Recipe
Handi paneer with gravy is a north Indian dish served with Naan or paratha. Make restaurant style at home quickly and easily within minutes. High protein.
Updated 27 Sep, 2016 Recipe
Paneer Pasanda is a great way of eating our favorite Paneer. It is a stylish paneer dish which is stuffed with spices and fried to make it quite filling.
Updated 2 Sep, 2016 Recipe
Make Punjabi Chole in restaurant style at home to go with Bhature. Use dry Amla or Tea leaves for black chole. Punjabi Chana masala with curry recipe with pictures.
Updated 31 Aug, 2016 Paneer
Malai Kofta is a blend of creamy white Mughlai gravy and soft fried Paneer kofta. Restaurant style recipe with video and step by step pictures.
Kadai paneer is a blend of Paneer, Capsicum and Indian Tadka. Our tried and tested restaurant style recipe can bring unique taste right in your kitchen.
Updated 7 Aug, 2016 Recipe
Gatte ki sabzi is a traditional Rajasthani dish and is made from Gram Flour. Gatte are fried in water instead of oil to make it more health friendly.
Updated 3 Jul, 2016 Recipe
Punjabi Chole Bhature recipe with Delhi Paharganj restaurant style authentic black chole. Use tea leaves to make chole black and haldirams taste at home.
Updated 16 May, 2016 Recipe
Tava Egg Biryani is 600 calorie main course rice preparation. Skip eggs if you are vegetarian. Tried and tested spicy recipe makes it in 15 minutes.