Eggless Cake In Oven: This recipe is for those who does not like to eat Eggs. Making an eggless cake has always been a big question as people generally have this perception, that the cake would not fluff as much as an egg cake does.
The other misconception is that the eggless cake won't be soft enough.
If you also have this belief, then try this recipe to break your notions. We are demonstrating the very basic and easy way of making an eggless cake with same level of softness and fluffiness as any other cake. If you follow the tips here, you would not need any baking classes to make a restaurant style Eggless cake.
We are making this cake using an Oven. You can follow the same recipe if you have Microwave Oven (i.e. The microwave with convection mode).