Updated 21 Nov, 2016 Chutney
Spicy Tomato Garlic Chutney or red chili Momo sauce for chinese Veg or chicken momo. Momos Chatni can also be served with Indian dosa, Idli or Parantha.
Updated 27 Sep, 2016 Recipe
Garam Masala is made with mixture of whole spices like cardamom, cinnamon, Cumin seeds, Cloves and Black Pepper. Adds a unique and strong flavor to recipes.
Updated 22 Aug, 2016 Recipe
Sambhar Masala powder recipe. Roast whole spices and Lentils and grind to fine powder. Make Vegetable soup, Rasam or Sambar directly in south Indian style.
Updated 30 Jul, 2016 Chutney
Mint Olive Chutney is a combination of ingredients but is strong on the health side. It has Mint and Olive along with Curd to make it tasty and healthy.
Updated 30 Jul, 2016 Basics
Grind dry Amla to make Amla powder for betterment of you hair, eyes, digestion and high blood pressure. Add Sugar or Mishri to make it sweeter for tea.
Updated 2 Jul, 2016 Chutney
Tomato Onion Chutney is a unique blend of Dals, Tomato, Onion. It has a taste of tadka but served as a chutney. Easily substitute it as a main sabzi.
Updated 20 Jun, 2016 Basics
Chat Masala powder has Cinnamon, Coriander, Mango powder among other spices to top up Salads, Maggi and Drinks. use Lemon with Black Salt as a substitute.
Updated 14 Jun, 2016 Recipe
Golgappe ka pani with Mint and Coriander, is a companion for Pani Puri and Puchka from East. Tried and tested restaurant style recipe with pictures and video.
Updated 16 May, 2016 Recipe
Punjabi Chole Ka Masala recipe is the secrets of Chana powder to make restaurant style black chole. Dubbed as Chacha masala from Delhi.