Palak paneer

Palak Paneer Recipe – Restaurant Secret – Video

 Updated  Recipe

Palak paneer is a high protein dish from North Indian main course menu. Spinach paste is cooked with tadka and Paneer pieces are added on top.

Make Sambar without sambar masala

Sambar Recipe without Sambar Masala powder

 Updated  Recipe

Sambar is the most famous dish of South India. Here is a simple Sambar recipe which uses no ready-made Sambar masala with the same taste, aroma and flavor.

Poke knife in one of the potato

How To Boil Potatoes in Pressure Cooker Recipe

 Updated  Basics

Boil potatoes in pressure cooker with skin in just 2 whistles. 10 minute recipe and you only need enough water to get the potato completely submerged.

Fresh and Hot Jeera Rice - Ready to serve

Jeera Rice Recipe – Video

 Updated  Recipe

Jeera rice is north Indian punjabi cuisine dish. Made with boiling Basmati rice and flavor of Cumin seeds, are served with Dal Makhni and Curd Raita.

Vegatable Masala maggi

Vegetable Masala Maggi Recipe – Spicy – Video

 Updated  Recipe

Masala Maggi Recipe for adding some more glamour to the existing taste using Indian spices and vegetables. We call it vegetable masala maggi.

Kadi with Imli and Aloo

Imli Aloo Kadi Recipe – Video

 Updated  Recipe

Kadi with a flavor of Imli and ingredient as Potato instead of besan pakoda. Tamarind adds a soar taste and Aloo gives carbohydrates. Serve with white rice.

Sitaphal Kheer Recipe – Pumpkin Pudding – Video

 Updated  Recipe

Sitaphal kheer is Pumpkin pudding. Similar to rice kheer, but with Kashiphal as an ingredient. Popular Vrat dessert, high calorie and sweet taste.

Dal Makhani Recipe – No Onion No Garlic – Video

 Updated  Recipe

Dal Makhani is part of North Indian Punjabi cuisine. Get restaurant style taste with whole black lentil, red kidney beans, butter and cream easily at home.

White Butter - Tried and tested recipe

White Butter Recipe – Makhan – Indian Butter at Home

 Updated  Recipe

White butter is known as Indian Butter or White Makhan. Made at home using milk cream (Malai), is healthy and served with Paratha in North Indian Breakfast.


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