Videocategory

Name: Dhokla Recipe In Cooker with Besan - Video
Prep time: 5 min
Cook time: 30 min
Yield: 8 Pieces
Cuisine: Indian
Ingredients: 1 Cup Gram Flour (Besan); 1/2 Cup Curd (Yogurt) (Dahi, Yogurt Plain, Non Fat); 1 Number Green Chili (3 Inch Length, Chopped into very small pieces); 1/8 Tsp Turmeric Powder; 1/4 Tsp White Salt; 1 Number Ginger paste (2 Inch length, Grated into fine paste); 1 Tsp Citric acid Salt (Known as Fruit Salt (60% baking soda and 40% Citric acid) or ENO - A brand available in India and ON Indian stores outside India); 1 Tbsp Oil (Olive Oil or any other); 1/4 Cup Water; 1 Tsp Mustard Seeds (Sarson); 1/2 Tbsp Oil (Olive Oil or any other); 4 Number Green Chili (3 Inch Length, Each sliced into two pieces vertically); 1/2 Tbsp Green Coriander Leaves (Cilantro) (Chopped into small pieces); 3/2 Tsp White Sugar; 20 Number Curry Leaves; 1 Cup Water

Here are all our videos that we have shared for tried and tested recipes in our home kitchen. These videos are in Hindi with most of them having English subtitles for easy understanding.